mangos

Zeabug

☰

Mango Lassi

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Description

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Ingredients

  • 1 cup mango pulp
  • 1 cup plain yogurt
  • 1/2 cup milk
  • 1 tablespoons sugar (optional adjust to taste)
  • 1/4 teaspoon ground cardamom
  • Fresh mint leaves, saffron or chopped nuts for garnish (optional)
    • Instructions
    1. In a blender, combine the diced mango, plain yogurt, milk, sugar, and ground cardamom.
    2. Blend the ingredients until you achieve a smooth and creamy consistency.
    3. Taste the lassi and adjust the sweetness by adding more sugar if needed.
    4. If you prefer a colder drink, you can add ice cubes to the blender and blend until they are crushed and incorporated.
    5. Pour the Mango Lassi into glasses.
    6. Garnish with fresh mint leaves if desired.
    7. Serve immediately and enjoy the refreshing and tropical flavors of Mango Lassi!
    8. Feel free to customize the sweetness and thickness according to your preferences. It's a perfect beverage to cool down on a warm day or complement a spicy meal.